- Preheat oven to 500ºF.
- Divide the dough into two pizzas and roll out to desired thinness. (Recommended: 1/4 inch) Place on parchment-lined baking sheet and set aside while preparing toppings.
- Cook bacon so that it’s still a little on the chewy side. It will continue cooking in the oven. Chop into chunks or small slices.
- Remove the core of the apple and cut into thin slices or matchsticks.
- Cover each pizza crust with about 1/2 cup of sauce. Add cheese and toppings and bake on 500ºF for about 10 minutes, or until bottom is slightly brown and the cheese is beginning to bubble. Enjoy!