Recipe: $2.26 | Per Serving: $1.13 | Yield: 2
Looking for a super easy Halloween treat? This Frankenstein avocado toast is the perfect easy snack for adults and kiddos – and it is a super easy Halloween Cooking Project!
(And yes, I know, this is Frankenstein’s monster, not actually Dr. Frankenstein. But, ya know, searchers aren’t searching for Frankenstein’s Monster Avocado Toast.)
As a Millenial, I am, obviously, in love with Avocado Toast, but it took me a while to come around to it.
In college (circa 2005? 2006?) one of my good friends was half Peruvian and absolutely loved avocados (they’re native to Peru). She would go up to the Americanized sushi bar (serving California rolls with fake crab) in our cafeteria and ask for one of their avocados, and then mash it on toast for her breakfast. She was trendy in general, but she was so ahead of her time with that avocado toast! (Though its invention is being credited to Bill Granger, circa 1993.)